Christmas is a time for togetherness, love, and celebration. In Africa, the holiday season is marked by vibrant traditions, mouth-watering dishes, and warm hospitality. As families and friends gather around the table, food takes centre stage, bringing people together and creating unforgettable memories.
Food is more than just a meal; it symbolises community, heritage, and love. Every dish, from savoury seafood to rich, spicy stews, tells a story of tradition and creativity.
This holiday, experience the warmth and flavours of Africa at its finest restaurants. From elegant fine dining to cosy, relaxed restaurants, we’ve curated a list of the top 8 African restaurants that will make your holiday season unforgettable.
#1. The Restaurant at Grande Provence
Location: Franschhoek, South African
Cuisine: Modern and Creative South African
Ambience: Elegant, scenic views
Ratings: 4.5 star
Discover the art of fine dining at the Restaurant at Grande Provence. This esteemed diner serves modern South African cuisine, showcasing local ingredients and innovative techniques. The festive menu features turducken, parsnip acorn puree, pecan pie, and a six-course lunch or dinner. Learn about its chefs’ inspiration and culinary philosophy while enjoying exceptional service and scenic views. Reservations are essential. The restaurant’s sustainability and local sourcing commitment ensures a unique dining experience.
Price Range: R1,850 per person (festive menu), R950 for children under 10
#2. Alice Garden Restaurant
Location: Ikeja, Nigeria.
Cuisine: Nigerian and Chinese Fusion
Ambience: Modern, cosy elegance
Ratings: 4.3 star
Explore the unique fusion of Nigerian and Chinese cuisine at Alice Garden Restaurant. Signature dishes include special fried rice, shredded beef, and sweet and sour chicken. Enjoy a carefully crafted menu and a beautiful ambience for the festive season—the restaurant’s interior blends modern style with cosy elegance, ideal for special occasions. Understand the cultural significance of Nigerian cuisine and its fusion with Chinese flavours. Alice Garden’s attentive staff and exceptional service ensure a memorable dining experience.
#3. The Chef’s Table
Location: Umhlanga, South Africa.
Cuisine: Modern, Seasonal
Ambience: Elegant kitchen views
Ratings: 4.5 star
Experience modern cuisine at The Chef’s Table. Savour a four-course lunch featuring terrine de champagne or smoked fish velouté. Learn about Executive Chef Kayla-Ann Osborn’s culinary style and techniques. Enjoy pre-dinner drinks, a kitchen tour, and exceptional service. Understand the importance of seasonal ingredients and culinary innovation. The Chef’s Table provides a front-row seat to the professional kitchen.
Opening Hours: Lunch begins at 11:30 am
#4. Mandhari Fine Dining Restaurant
Location: Serena Hotel, Nairobi.
Cuisine: Continental/European
Ambience: Elegant, Tuscan-styled outdoor terrace
Ratings: 4.8 star
Discover Mandhari’s gastronomic excellence, showcasing seasonal menus and wine pairings. Learn about Continental and European culinary traditions. Enjoy live piano music and exquisite ambience, perfect for special occasions. Understand the art of wine pairing and have culinary expertise. Mandhari’s commitment to fresh, locally sourced ingredients ensures a memorable experience. It welcomes you to savour its regional and international specialities with flavorful textures and aromas.
Opening Hours: 12 pm to 10 pm
#5. The Rock Restaurant
Location: Michamvi Pingwe, Tanzania.
Cuisine: Seafood and Italian
Ambience: Relaxed, stunning ocean views
Ratings: 4.3 star
Indulge in seafood delights at The Rock Restaurant, renowned for its ocean views. Learn about fresh seafood and Italian culinary traditions. Savour signature dishes like grilled lobster and Steamed Rock Lobster. Enjoy breathtaking views and a relaxed atmosphere. The Rock Restaurant’s unique location and commitment to sustainability make it a must-visit. With no strict dress code, unwind and enjoy quality time with family and friends.
Opening Hours: Varies
#6. Arkeste Restaurant
Location: Cape Town
Cuisine: French, Contemporary
Ambience: Elegant, cosy log cabin elements
Ratings: 4.8 star
Explore Arkeste’s innovative take on classic French cuisine as it stands as one of Africa’s top resstaurants. Learn about the chef’s inspiration and culinary philosophy. Savour exquisite dishes like Silverfish glazed with lacto blueberries at one of South Africa’s top restaurants. Enjoy a cosy ambience and outdoor seating. Arkeste’s commitment to locally sourced ingredients and supporting local artisans ensures a unique experience. With a focus on seasonal ingredients, Arkeste’s menu changes regularly.
Opening Hours: Monday to Sunday
#7. Cactus Restaurant
Location: Victoria Island, Lagos.
Cuisine: International
Ambience: Captivating waterfront views
Ratings: 4.5 star
Experience Cactus Restaurant’s diverse menu, catering to various tastes this holiday. Learn about international cuisine and culinary influences. Enjoy generous portions, polite staff, and attentive service. Understand dietary accommodations. Cactus Restaurant’s waterfront views and relaxed atmosphere make it perfect for families and special occasions. Unwind in the outdoor seating area or enjoy stunning views.
Opening Hours: Monday to Sunday, 7:30 am to 10 pm
#8. Le Comptoir Darna
Location: Marrakech, Morocco.
Cuisine: Moroccan, International, Mediterranean, European
Ambience: Elegant, Oriental-inspired
Ratings: 4.5 stars
Experience the fusion of East and West at Le Comptoir Darna, one of Africa’s premier restaurants and savour delicious cuisine, including lobster ravioli, royal couscous, and traditional tajine. Enjoy stunning views from the terrace, live music, and captivating oriental dance performances. Features include reservations, outdoor seating, private dining, valet parking, and a full bar.
Dress Code: Smart casual
Unwind in Marrakech’s premier nightlife destination, blending Moroccan hospitality with international flair.
