Agriculture

Irene Etyang empowers rural women farmers in Kenya through Mamlo Foods’ sustainable, value-added processing model. Growing up in a farming community, Irene Etyang witnessed the economic challenges of …

Winifred Okafor Isichei is building Bonita Foods – a Nigerian food company that creates healthy, plant-based snacks using locally sourced ingredients and sustainable methods. Isichei, a trained lawyer …

Adanne Uche, founder of Ady’s Agro Processing, promotes food safety and sustainability in Nigeria through preservative-free, locally sourced ingredients. Adanne Uche, founder of Ady’s Agro Processing Limited, is …

Co-founders Soinato Leboo and Priscillah Wanjira built Rhea to regenerate Kenya’s farmlands through accessible soil testing and personalised agronomic support.  In Kenya, over 80% of agricultural land is …

Across rural Africa, where smartphones are scarce and data is unaffordable, Naledi Magowe is helping millions leap over the digital divide. As co-founder and Chief Growth Officer of …

Kenyan-born environmental entrepreneur Camille Rebelo is the co-founder of EcoPlanet Bamboo, a company quietly changing how we fight climate change, protect forests, and lift rural communities out of …

Aisha Raheem, founder and Chief Executive Officer of Farmz2U, is leading a revolution in African agriculture. Born in September 1990, Raheem’s inspiration to enter the agricultural sector stemmed …

Zaza Letsholo is a South African agripreneur and the founder of ABM Farming Dreams, a business focused on sustainable livestock and dry bean (sugar bean) production. She grows …

Tare Robinson Korumene transforms discarded plantain stems into eco-friendly fashion and household products while creating jobs, reducing waste, and driving sustainable innovation in Nigeria. Plantain farming is a …

Adelia Nicole Tique Massangaie is innovatively combating hunger and unemployment through Indico Fish Farm, an aquaculture business in Mozambique that produces and processes Nile Tilapia using sustainable and …