Showcasing African women transforming agriculture through innovation, sustainability, and leadership in food systems and agribusiness.
Showcasing African women transforming agriculture through innovation, sustainability, and leadership in food systems and agribusiness.
Rahama Wright is on a mission to empower women in West Africa’s shea butter subsector. Between 20o2 and 2004, when she volunteered as a Peace Corps member in …
Food security remains a critical challenge in Ghana, with research indicating that about 12% of the population faces moderate to severe food insecurity. Small-scale farmers work tirelessly to …
Women Who Farm Africa is an initiative dedicated to engaging, empowering, and encouraging rural women farmers in the fight against hunger. Co-founded by Sylvia Tetteh (Ghana), Ruramiso Mashumba …
Ghanaian agricpreneur Olivia Aseitu Kipo has developed a sustainable agricultural system designed to produce crops for Ghanaians all year round. Recent reports indicate that Ghana’s agricultural sector still …
Dr Unoma Ndili Okorafor, a Nigerian-born computer scientist and entrepreneur, has made significant strides in business and philanthropy. As the founder and CEO of Herbal Goodness, she has …
In Ghana’s Eastern Region, the fertile lands yield an abundance of mangoes, pineapples, and papayas. Between 1990 and 2004, pineapple exports grew from virtually nonexistent to 68,000 tons, …
In December 2022, Imade Bibowei Osuobeni, who had recently returned to Nigeria from London, attended an intensive five-day training organised by The United Nations eTrade for Women initiative. …
In Kenya, smallholder farmers constitute approximately 75% of the agricultural workforce. Unfortunately, they constantly face challenges that impede their productivity and economic well-being. One issue is the delay …
Nonhlanhla Joye had a tragic experience following her cancer diagnosis in 2014 that made her unable to work. She began to face the harsh realities of poverty and …
Mozambique’s coffee industry is on the threshold of transformation, and the country’s coffee production is minimal. Global Coffee Report says the International Coffee Organisation is not reporting its …