Agriculture

Agriculture remains a cornerstone of Africa’s economy, but for millions of smallholder farmers, the threat of pests and diseases is a constant battle, jeopardising their livelihoods and food …

In Nigeria, agriculture employs around 70% of the population, yet the situation for smallholder farmers needs to be more encouraging. Many farmers work tirelessly under the scorching sun, …

Growing up on her family’s agricultural farm in Limuru, Kenya, Talash Huijbers often wondered why farmers, who are essential to the food supply chain, still face so many …

Isabelle Kamariza‘s crusade against nutrition insecurity began with a chance encounter. During her studies in Belgium, she witnessed food insecurity firsthand, but a visit to Kigali’s largest public …

In Kinshasa, a unique sight catches attention: women confidently driving pink taxis through the city’s busy streets. This is Ubizcabs, a high-end, women-run taxi service launched by Patricia …

Sierra Leone’s energy sector poses daily challenges for its people, with nearly 96.8% of the population relying on firewood or charcoal for cooking. This dependency is not without …

With just $45 in her pocket, Violet Amoabeng started a skincare brand to challenge the chemical-packed cosmetic products in the market. She aimed to make edible, chemical-free beauty …

Growing up in semi-arid central Kenya, Joyce Kamande witnessed firsthand the devastating effects of food scarcity. This stark reality ignited a burning desire within her to make a …

Malnutrition poses a significant threat to the well-being of Senegal’s citizens, particularly women and children. Despite some progress, the country is off track to meet its maternal, infant, …

Nigerian cuisine reflects the country’s rich cultural heritage through diverse regional flavours and ingredients. Dishes like spicy soups, fresh seafood, and savoury goat meat are not just meals …